Waffle layers with condensed milk
Description
Perfectly pairs with tea and coffee. This dessert can be decorated with chocolate glaze, nuts, or served with a homemade cream, such as buttercream or whipped cream. The dessert requires no special cooking skills, making it easy even for a child. As a result, you get a very tasty little cake for tea. Can be served with tea or coffee.
Instructions
- 1
Step 1
1. Take the butter out of the refrigerator in advance, cut it into pieces, and leave it at room temperature.
- 2
Step 2
2. Combine the softened butter with condensed milk and vanilla sugar, mix until a smooth mixture is obtained.
- 3
Step 3
3. Take one wafer layer and spoon the prepared mixture onto it, spreading it evenly over the entire surface. Repeat the same with the remaining layers, leaving the top layer clean.
- 4
Step 4
4. Place the resulting cake in the refrigerator for 1-2 hours to let it soak. Cut the ready cake into pieces and serve.