Oyster sauce

Description

Recipe for homemade sauce. Classic oyster sauce is made from oysters, that's clear. I don't think you're planning to make sauce from these quite expensive mollusks, so I'm offering you a quick and affordable alternative using oyster extract.

Instructions

1. 1

   Step 1

   Pour a glass of water into a small saucepan, add sugar, oyster extract, and monosodium glutamate, and bring to a boil.

2. 2

   Step 2

   Dissolve the starch in the remaining liquid.

3. 3

   Step 3

   Pour the starch solution into the saucepan in a thin stream, stirring constantly. Bring to a boil and remove from heat.

4. 4

   Step 4

   Pour into a glass bottle and store in the refrigerator after cooling.