
Baked goods
Flourless pumpkin mannik with kefir
60 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. Pumpkin mannik turns out hearty, tender, and very tasty! Essentially it's a moist cake, so I definitely recommend it to all lovers of such baking. If you don't have pumpkin, replace it with carrots; it will be just as good. It can be served with tea or coffee.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Pour the kefir into a deep bowl and add the semolina.
- 3
Step 3

Add the sugar and beat in the egg.
- 4
Step 4

Mix, add baking powder and finely grated pumpkin (the pumpkin should be squeezed beforehand).
- 5
Step 5

Mix and pour the batter into a butter‑greased pan. Sprinkle the bottom and sides with semolina beforehand. Bake in the oven at 190 °C for about 40–45 minutes.
- 6
Step 6

Pumpkin mannik with kefir, flourless, is ready.