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Pumpkin latte
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Pumpkin latte

15 min4 serv.20 февр. 2026 г.

Description

To prepare this latte, you will first need to make pumpkin syrup, which can be stored for up to a week and used in other dishes. Moreover, you can add less or more of this syrup depending on your preferences. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, add sugar and spices—ground cinnamon, ground cloves, nutmeg, and dried ginger—to the water, and mix well. Then place the mixture over heat and let the sugar dissolve.

  2. 2

    Step 2

    Step 2

    2. Then add the pumpkin puree and mix well. Strain the syrup and let it cool.

  3. 3

    Step 3

    Step 3

    3. After that, add a little syrup to a glass, then pour in hot milk or cream and blend everything well using a blender. Pour the milk mixture into the glass, add hot coffee. Top with whipped cream and cinnamon.