Pumpkin pancakes
Description
Thanks to the main ingredient, the texture and taste of this baked treat become truly interesting. And I just love the color! It’s perfect for giving yourself a 100% energy boost in the morning. The dessert also turns out to be quite filling. Don’t forget to serve it with a sweet accompaniment. Serve cooled down or slightly warm.
Instructions
- 1
Step 1
Wash the pumpkin, peel it, and cut into pieces. Bake in the oven until tender (about 25 minutes), or you can cook it in the microwave. Then blend the pumpkin into a puree using a blender.
- 2
Step 2
Melt the butter. Beat it together with milk, egg, salt, and sugar.
- 3
Step 3
Now combine the egg mixture with the flour, pumpkin, and baking powder. Knead the dough.
- 4
Step 4
Bake the pancakes on a dry skillet until cooked through. To do this, place the batter onto a well-heated skillet using a spoon. Fry for 2 minutes on each side.