Pumpkin pancakes

Description

Instead of the usual potato pancakes, try making pancakes from pumpkin. Pumpkin is so healthy, yet we often forget about it. So, take a look,

Instructions

1. 1

   Step 1

   Lightly beat the eggs, peel and chop the onion and green onion, then rinse and finely chop them.

2. 2

   Step 2

   In a large bowl, mix grated pumpkin, cottage cheese, eggs, onion, green onion, and sifted flour. Season with salt, pepper, and mix well.

3. 3

   Step 3

   Heat a non-stick frying pan over medium heat and brush with olive oil using a brush.

4. 4

   Step 4

   Taking about 3 tablespoons of the pumpkin mixture each, form round patties and place them in the pan.

5. 5

   Step 5

   Fry all the pancakes for 3 minutes on each side until golden brown.

6. 6

   Step 6

   On each individual plate, place spinach leaves, put 2 potato pancakes on them, and garnish with fresh cottage cheese, cream cheese, or sour cream.