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Pumpkin Cheese Balls
Appetizers

Pumpkin Cheese Balls

60 min4 serv.21 февр. 2026 г.

Description

The appetizer is prepared quickly and simply. I also suggest you learn about this, The appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    1. Peel the pumpkin and cut it into medium-sized pieces.

  2. 2

    Step 2

    Step 2

    2. Then bake the pumpkin in the oven for 25 minutes at 220 degrees.

  3. 3

    Step 3

    Step 3

    3. Boil the peeled potatoes in salted water for 20 minutes.

  4. 4

    Step 4

    Step 4

    4. Next, puree the cooked pumpkin in a blender together with the ricotta.

  5. 5

    Step 5

    Step 5

    5. Separately, mash the boiled potatoes, then beat them together with pumpkin purée, paprika, salt, eggs, cheese, and parsley.

  6. 6

    Step 6

    Step 6

    6. Make the breading by mixing bread crumbs with paprika.

  7. 7

    Step 7

    Step 7

    7. Shape the vegetable mixture into balls. Coat each one in breadcrumbs.

  8. 8

    Step 8

    Step 8

    8. Place the balls on an oiled baking sheet and bake in the oven for 20 minutes at 180°C.