Baked goods
Pumpkin baked with cottage cheese and raisins
45 min4 serv.21 февр. 2026 г.
Description
Ideal to serve with tea and coffee. If desired, add more sugar to the dish, as well as cinnamon or other spices. Other dried fruits are also appropriate here: sliced apricots or prunes. In summer you can quite well add fresh berries or pieces of fruit to the cottage cheese. Try it, it’s simple. Serve cooled or slightly warm.
Instructions
- 1
Step 1
1. Peel the pumpkin, remove the seeds, and then grate it.
- 2
Step 2
2. Add an egg and rinsed raisins to the cottage cheese.
- 3
Step 3
3. In a butter‑greased heat‑proof dish, lay out part of the pumpkin.
- 4
Step 4
4. Spread some of the cottage cheese on top, sprinkle with vanilla sugar.
- 5
Step 5
5. Layer the casserole, alternating pumpkin and cottage cheese. The top layer should be pumpkin. Bake at 180 degrees for about 30 minutes.
- 6
Step 6
6.