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Pumpkin baked with honey and nuts
Desserts

Pumpkin baked with honey and nuts

40 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. This pumpkin dish is a real find for me! It turns out unlike anything else—seems like a dessert, yet healthy. By the way, this baked pumpkin with nuts goes very well with a scoop of ice cream. When preparing this dish, feel free to use spices such as cinnamon, vanilla, ginger, and others. Experiment with flavors. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. Remove the seeds and peel from the pumpkin, then cut it into slices.

  2. 2

    Step 2

    Step 2

    2. Place on foil, add a little salt, and add 2 tablespoons of water. Cover with foil and bake in the oven at 180 degrees for 20 minutes.

  3. 3

    Step 3

    Step 3

    3. While the pumpkin is baking, melt the butter in a saucepan.

  4. 4

    Step 4

    Step 4

    4. Add honey and heat slightly.

  5. 5

    Step 5

    Step 5

    5. Add the chopped nuts.

  6. 6

    Step 6

    Step 6

    6. Then add sugar, bring to a boil and remove from heat.

  7. 7

    Step 7

    Step 7

    7. Uncover the foil, drizzle the pumpkin with honey and nuts, and bake for another 10 minutes.

  8. 8

    Step 8

    Step 8

    8. Serve the pumpkin, garnished with mint.