Baked pumpkin with basil
Description
The recipe won't take much time. This pumpkin dish is delicious both hot and cold. It has a juicy and spicy flavor thanks to the garlic. While baking, the pumpkin pieces steam and become tender, yet retain their shape. Serve hot.
Instructions
- 1
Step 1
Prepare the listed ingredients. Cut the pumpkin in half and remove the seeds, then cut off the required portion.
- 2
Step 2
Peel part of the pumpkin and rinse it in water. Cut into portion-sized cubes or strips.
- 3
Step 3
Peel the garlic cloves and rinse them together with the basil. Chop the herbs, press the garlic, and add everything to the pumpkin slices.
- 4
Step 4
Add salt and ground black pepper. Gently mix everything.
- 5
Step 5
Line the baking dish with foil and place the pumpkin slices in it. Cover with foil, making sure there are no openings. Preheat the oven to 200 degrees.
- 6
Step 6
Bake everything for about 20-25 minutes maximum and remove the dish from the oven.
- 7
Step 7
Place the fragrant and juicy pumpkin on a plate and serve.