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Pumpkin with rice and dried fruits
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Pumpkin with rice and dried fruits

120 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. You can use absolutely any dried fruits, your favorite ones. You can also add other spices besides cinnamon: ginger, nutmeg, cloves—add whatever you like. The finished dish can be served.

Instructions

  1. 1

    Step 1

    Step 1

    1. Remove all the seeds from the pumpkin.

  2. 2

    Step 2

    Step 2

    2. Rinse the rice well.

  3. 3

    Step 3

    Step 3

    3. Boil until half-cooked in salted water.

  4. 4

    Step 4

    Step 4

    4. Squeeze juice from the oranges.

  5. 5

    Step 5

    Step 5

    5. Wash the dried fruits. Cut the large ones into pieces, and leave the small ones whole.

  6. 6

    Step 6

    Step 6

    6. Mix the rice with the dried fruits and place it into the pumpkin.

  7. 7

    Step 7

    Step 7

    7. Add honey, cinnamon, and orange juice. Gently mix.

  8. 8

    Step 8

    Step 8

    8. Cover with the cut-off top of the pumpkin.

  9. 9

    Step 9

    Step 9

    9. Bake in a preheated oven at 180 degrees for about 2 hours. Serve the rice directly in the pumpkin.