topfood.cloud
All recipes
Pumpkin with meat
Hot dishes

Pumpkin with meat

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Baked pumpkin with meat is a dish that will decorate any table! The ingredients are simple, yet the dish turns out beautiful and festive. In my recipe, I use chicken fillet, but you can use any other meat. The main thing is that it should go well with cream. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the fillet and cut it into small cubes together with the bacon. Heat a skillet and fry the bacon until golden brown for 5-7 minutes. Add the fillet and cook for another 5 minutes.

  2. 2

    Step 2

    Step 2

    Wash the pumpkins and remove the pulp with a spoon. Rub the inside of the pumpkin with salt and pepper.

  3. 3

    Step 3

    Step 3

    Place the fried meat with bacon into the pumpkins and pour cream over it. The cream should completely cover the filling.

  4. 4

    Step 4

    Step 4

    Place the pumpkin in a preheated oven at 180 degrees for 40 minutes. The pumpkin with meat is ready.