
Fried pumpkin in a pan
Description
The dish is prepared without unnecessary complications. Pumpkin is not a frequent guest in our kitchens, but this is an oversight on the part of many home cooks. Besides making delicious porridge from pumpkin, you can simply fry it. Try frying pumpkin in a pan—you will certainly enjoy this dish. To give the pumpkin a unique aroma, add your favorite spices—I use sweet paprika and Provence herbs. Serve the dish hot.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Peel the pumpkin and cut it into large pieces.
- 3
Step 3

Peel the onion and slice it into half-rings.
- 4
Step 4

Pour a little oil into the frying pan and sauté the onion until soft.
- 5
Step 5

Add the pumpkin and cook over low heat for 20-25 minutes, until the pumpkin becomes soft. Pour in a little more oil.
- 6
Step 6

Add spices and salt to the dish, mix well and fry everything together for another 5 minutes.
- 7
Step 7

Serve the cooked pumpkin immediately.