Fried Pumpkin
Description
A delicious appetizer for any gathering. The main ingredients of this dish are pumpkin and spices. Despite the fact that not many ingredients are used, the pumpkin turns out simply superb.
Instructions
- 1
Step 1
1. Cut the pumpkin into pieces, throw them into a pot, and boil for about five minutes. It will become a little softer — just don’t overcook it.
- 2
Step 2
2. Add coriander, turmeric, pepper, and salt to the flour. Add water gradually and make a thick dough. The consistency should be roughly that of thick sour cream.
- 3
Step 3
3. Add pieces of softened pumpkin to the dough and knead everything thoroughly.
- 4
Step 4
4. Remove the pumpkin pieces from the dough and coat each piece in breadcrumbs.
- 5
Step 5
5. Fry in a skillet or deep fryer. Use plenty of vegetable oil.
- 6
Step 6
6. Served as a hot appetizer, with ketchup or tomato sauce. Fresh tomatoes also work.