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Stuffed pumpkin with quinoa
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Stuffed pumpkin with quinoa

60 min4 serv.20 февр. 2026 г.

Description

Below I will tell you in more detail,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the pumpkin in half and remove the seeds. Bake in a preheated oven at 190 degrees for about 40 minutes.

  3. 3

    Step 3

    Step 3

    While the pumpkin is cooking, boil the quinoa for 15-20 minutes until done.

  4. 4

    Step 4

    Step 4

    Peel the apple and cut it into small cubes. Soak the raisins in warm water for a few minutes, then drain and rinse. Chop the celery and herbs as well.

  5. 5

    Step 5

    Step 5

    Remove the pumpkin from the oven. Use a spoon to scrape out some of the flesh and cut it into cubes.

  6. 6

    Step 6

    Step 6

    Add the prepared filling and pumpkin flesh to the quinoa. Season with salt and pepper, then drizzle with vegetable oil and apple cider vinegar.

  7. 7

    Step 7

    Step 7

    Fill the pumpkin halves with the resulting stuffing and bake for another 20 minutes.

  8. 8

    Step 8

    Step 8

    Quinoa-stuffed pumpkin is ready.