Cheese pudding with cherries
Description
The recipe won't take much time. There are many ways to make puddings, differing only in flavor combinations. The one made with cottage cheese is not only delicious but also healthy—perfect for treating your beloved kids. Serve it chilled.
Instructions
- 1
Step 1
Add milk and sugar to the cottage cheese. Blend thoroughly with an immersion blender until smooth.
- 2
Step 2
Then separate the egg whites from the yolks. Add the yolks to the cottage cheese. Also add flour and baking soda. Mix everything together.
- 3
Step 3
Beat the egg whites separately until fluffy.
- 4
Step 4
Add the egg whites to the cottage cheese mixture. Transfer the mixture into a baking dish. Arrange the cherry berries on top and place in an oven preheated to 180 degrees for about 40 minutes.
- 5
Step 5
Serve the ready casserole with sour cream.