Cheese pie

Description

Perfectly pairs with tea and coffee. Mix the cottage cheese with eggs and 1 cup of sugar. Add half a teaspoon of baking soda, neutralized with vinegar. Rub the flour with margarine and sugar. Add the remaining half teaspoon of baking soda, neutralized with vinegar. Grease a baking pan with butter. Place half of the flour mixture on the bottom of the pan. Spread the cottage cheese on top, then cover it with the remaining margarine-flour mixture. Preheat the oven. Bake for 20 minutes. Serve warm or cooled. Ideal with tea.

Instructions