
Cottage Cheese Omelet
Description
A delicious appetizer for any gathering. If you combine a classic omelet with cottage cheese casserole or syrniki, you'll get a really great dish! For variety, I definitely recommend trying it. You can adjust the amount of sugar to taste, and you can also add fruit to the cottage cheese base, for example
Instructions
- 1
Step 1

1. We will need several ingredients and only about 10 minutes of time.
- 2
Step 2

2. Place the cottage cheese in a deep bowl and beat in the eggs.
- 3
Step 3

3. Add sugar. For aroma, I also recommend adding vanilla sugar.
- 4
Step 4

4. Beat thoroughly until smooth. If the cottage cheese is somewhat dry and in large lumps, it's best to press it through a sieve first.
- 5
Step 5

5. In a skillet, heat a drop of vegetable oil.
- 6
Step 6

6. Pour in the omelet, cover the pan with a lid, and cook over medium heat.
- 7
Step 7

7. In about 5 minutes, everything will be ready.
- 8
Step 8

8. The omelet can be served with syrup, jam, or fresh berries, for example. By the way, it’s tasty not only warm but also cold.