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Cottage cheese cake with apples and nuts
Baked goods

Cottage cheese cake with apples and nuts

60 min4 serv.21 февр. 2026 г.

Description

Tasty pastry for the whole family. For the filling, it's best to use sweet‑and‑sour apples. You can use any nuts or add a variety of them in small amounts. Also, if desired, you can add raisins to the filling. Good luck. It can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Mix the cottage cheese with sugar.

  2. 2

    Step 2

    Step 2

    Add the eggs and whisk.

  3. 3

    Step 3

    Step 3

    Add softened butter, vegetable oil, baking soda, and flour. Mix.

  4. 4

    Step 4

    Step 4

    Add sliced apples and chopped nuts.

  5. 5

    Step 5

    Step 5

    Spread the batter into a baking pan and place it in a preheated oven at 180 °C for 40–50 minutes. Let the finished cake cool slightly.

  6. 6

    Step 6

    Step 6

    Remove from the oven and serve warm or cooled.