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Cottage cheese cake with dried apricots
Baked goods

Cottage cheese cake with dried apricots

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Take a closer look at this delicious and appetizing dessert. It uses common ingredients: cottage cheese, dried apricots, and flour. The addition of nutmeg and vanilla gives the dessert a pleasant, rich aroma and a delicate, savory flavor. Children will definitely love it, and it's perfect for a festive table. Serve this dessert with tea or coffee. Highly recommended. Can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. Let's start preparing the delicious cottage cheese loaf cake with dried apricots. First, take two eggs and beat them, gradually adding sugar.

  2. 2

    Step 2

    Step 2

    2. Add the cottage cheese to the resulting mixture. Beat again. Add the required amount of baking soda.

  3. 3

    Step 3

    Step 3

    3. Melt the margarine or butter. Add it to the mixture. Stir well.

  4. 4

    Step 4

    Step 4

    4. Slowly and gradually add the flour.

  5. 5

    Step 5

    Step 5

    5. Pour boiling water over the dried apricots, let them soak. Cut into small pieces. Add to the dough. Mix all ingredients thoroughly.

  6. 6

    Step 6

    Step 6

    6. Grease the baking form with margarine. Place half of the dough into the container. Mix the remaining dough with cocoa. Add nutmeg. Add vanilla. Mix thoroughly. Spread the cocoa dough over the light cake base.

  7. 7

    Step 7

    Step 7

    7. Preheat the oven. Bake the pie for 40-50 minutes at 180 degrees.

  8. 8

    Step 8

    Step 8

    8. The cake is ready!