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Fried cottage cheese balls
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Fried cottage cheese balls

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. I want to mention right away that we'll need plenty of oil for frying. To make fried cottage cheese balls, we'll need medium-fat cottage cheese, eggs (the quantity depends on the consistency of the final mixture), and sugar. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Press the cottage cheese through a sieve thoroughly.

  3. 3

    Step 3

    Step 3

    Melt the butter.

  4. 4

    Step 4

    Step 4

    Beat the eggs with sugar and sour cream, then carefully add the melted butter. Mix well.

  5. 5

    Step 5

    Step 5

    Add the cottage cheese to the mixture.

  6. 6

    Step 6

    Step 6

    Then add flour (as much as the dough will take). Knead the dough until it is soft and no longer sticks to your hands.

  7. 7

    Step 7

    Step 7

    Roll out and cut out balls.

  8. 8

    Step 8

    Step 8

    Roll out.

  9. 9

    Step 9

    Step 9

    Dip in flour.

  10. 10

    Step 10

    Step 10

    In a deep skillet or saucepan, heat the oil and fry until golden brown.

  11. 11

    Step 11

    Step 11

    Fry for about 10 minutes.

  12. 12

    Step 12

    Step 12

    Place the ready fried cottage cheese balls on a paper towel to drain excess oil.