Cheese doughnuts (simple recipe)
Description
The baking is simple and quick. The donuts are ready to delight you with their incredible taste! They turn out incredibly tender. Optionally, you can top them with icing (sugar or chocolate). With icing, the donuts will be even more delicious. Be sure to try this recipe at home and share your impressions in the comments! :) Serve cooled or slightly warm.
Instructions
- 1
Step 1
Sift the flour into a separate container, mix it with salt, sugar, and baking powder, and rub the cottage cheese through a sieve. Add the cottage cheese and eggs to the flour, knead the dough. Activate the baking soda and also add it to the dough.
- 2
Step 2
Meanwhile, pour the vegetable oil into a saucepan and heat it.
- 3
Step 3
Divide the dough into portions and roll out into a sheet 2 cm thick.
- 4
Step 4
Using a cup, cut out circles and make holes in the center, as shown in the picture.
- 5
Step 5
When the oil is hot, add the doughnuts and fry until they turn golden brown.
- 6
Step 6
Place the finished donuts on a paper towel to remove excess oil.
- 7
Step 7
Cool the cottage cheese doughnuts and sprinkle them with powdered sugar. The cottage cheese doughnuts are ready.