Cottage cheese sticks
Description
The baking is simple and quick. I got the idea for this dish when, at a restaurant, they brought me long baked strips of dough as a complimentary treat from the chef—bruschetta or whatever they're called? I can't recall the exact name, but I can definitely say that these homemade sticks turn out much tastier! Here's how to make them. They can be served with tea or coffee.
Instructions
- 1
Step 1
1. In a bowl, mix the cottage cheese with the cheese grated on a fine grater and chopped butter. Separately, mix the flour, spices, salt, and baking powder. Add this mixture to the dough as well.
- 2
Step 2
2. Now thoroughly mix, knead a smooth dough, roll it out onto a baking sheet (lined with parchment paper or greased with oil), and cut into thin strips. Sprinkle with poppy seeds and sesame on top.
- 3
Step 3
3. Bake in the oven at 200 degrees for half an hour.
- 4
Step 4
4. That's it! Let it cool slightly, then serve!