Coconut cottage cheese balls
Description
The dish is prepared without unnecessary complications. Choose well-drained, preferably full-fat cottage cheese for the dessert. If the cottage cheese is too dry, you can add a little butter. Adjust the amount of sugar; if the cottage cheese is sour, add more powdered sugar. The ready dessert can be served immediately.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
In a bowl, add the cottage cheese and powdered sugar.
- 3
Step 3
Add 70 grams of coconut flakes (the remaining flakes will be needed a little later).
- 4
Step 4
Add coconut oil at room temperature.
- 5
Step 5
Mix everything. You can use an immersion blender or a fork.
- 6
Step 6
We make balls from the cottage cheese mixture and roll them in coconut flakes.
- 7
Step 7
Place the balls on a flat plate and chill for 20-30 minutes. The cottage cheese-coconut balls are ready.