Baked goods
Cottage cheese dough for buns
40 min4 serv.21 февр. 2026 г.
Description
Perfectly pairs with tea and coffee. If you're looking for a pleasant dough to work with, let me tell you. Serve warm or chilled. Ideal with tea.
Instructions
- 1
Step 1
Soften the margarine at room temperature. Place it in a blender with the eggs, cottage cheese, sugar, and salt. Blend until smooth.
- 2
Step 2
Sift the flour into the mixture and also add the baking soda.
- 3
Step 3
Knead an elastic dough, place it in a closed container and refrigerate for half an hour, then proceed to making the buns.