Cottage cheese cookies
Description
The recipe won't take much time. I suggest you find out about it. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Rub the cottage cheese with sugar and salt using a fork.
- 2
Step 2
Melt the butter in a way convenient for you.
- 3
Step 3
Then combine the butter with the cottage cheese.
- 4
Step 4
Sift flour and baking powder into a bowl with the cottage cheese.
- 5
Step 5
Knead the dough and roll it into a ball. Wrap it in plastic wrap and refrigerate for 1 to 3 hours.
- 6
Step 6
Then roll out the dough into a thin layer. Cut out circles from it.
- 7
Step 7
Roll each circle in sugar on one side.
- 8
Step 8
Fold the circle in half, with the sugared side inside. Slightly press the dough.
- 9
Step 9
Then fold the product in half once again with the sugared side inside. On the outside, dip it in sugar. Press down on the dough.
- 10
Step 10
Bake the "Ears" for 20 minutes at 200 degrees in the oven.