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Cottage cheese cookies cooked in a pan
Baked goods

Cottage cheese cookies cooked in a pan

45 min4 serv.21 февр. 2026 г.

Description

Perfect with tea and coffee. Quick and delicate cottage‑cheese cookies will rescue you when you crave something sweet with tea, and you have neither time nor energy to turn on the oven. They cook quite quickly and, while warm, somewhat resemble cheese pancakes. Take note of the recipe The bake is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Combine the flour, sugar, cinnamon, salt, and baking powder.

  3. 3

    Step 3

    Step 3

    Add the butter cut into cubes.

  4. 4

    Step 4

    Step 4

    Rub everything by hand until it reaches a crumbly consistency.

  5. 5

    Step 5

    Step 5

    Add cottage cheese.

  6. 6

    Step 6

    Step 6

    Knead the dough. If necessary, you can add 1 tbsp of cold water during the process.

  7. 7

    Step 7

    Step 7

    Form a sausage shape from the dough, wrap it in plastic film, and place it in the refrigerator for 30 minutes. Then remove it and cut it into pieces, 1 cm wide.

  8. 8

    Step 8

    Step 8

    Fry the preparations over low heat in a dry pan, on both sides, until golden brown.

  9. 9

    Step 9

    Step 9

    The cottage cheese cookies are ready.