Cottage cheese cookies without butter and margarine
Description
The recipe won't take much time. Many people are familiar with this delicious homemade cookie called "Curd Ears" from childhood. Some call these cookies "paws" or "envelopes." These easy-to-make cookies have a pleasant curd flavor. They are very simple and quick to prepare. A favorite treat for kids and adults alike. This is the most ideal and time-tested recipe for curd cookies. Try it yourself. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Mix the cottage cheese and sugar in a bowl.
- 2
Step 2
Add the egg yolks and mix.
- 3
Step 3
Gradually add the flour and baking powder. The dough should be soft but not sticky to the hands.
- 4
Step 4
Roll out the sheet to a thickness of 1 mm. Cut out circles using a mold.
- 5
Step 5
Fold each circle of dough in half, then in half again. This creates folded quarters. Bake the cottage cheese cookies on a parchment-lined baking sheet at 180 degrees for 12–15 minutes.