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Cottage cheese-chocolate souffle
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Cottage cheese-chocolate souffle

35 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Look, it can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. Mix the cottage cheese, egg yolks (do not discard the whites), sugar, and flour. If you are adding lemon zest, add it here as well.

  2. 2

    Step 2

    Step 2

    2. Beat the egg whites into a thick foam and add them to the dough as well. Add the cocoa at the same time. Gently mix, making sure the egg whites do not deflate.

  3. 3

    Step 3

    Step 3

    3. Pour into molds and bake for 10-15 minutes at 200 degrees in the oven. If you prefer a firmer center in your baked goods, bake a little longer.

  4. 4

    Step 4

    Step 4

    4. That's it!