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Cottage cheese and raspberry dessert
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Cottage cheese and raspberry dessert

10 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Look, serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients: take the frozen raspberries out of the freezer in advance. Choose soft, not dry cottage cheese (I'm using homemade).

  2. 2

    Step 2

    Step 2

    Chop the chocolate into shavings using a knife.

  3. 3

    Step 3

    Step 3

    Blend cottage cheese, 4 tablespoons of sugar, and vanilla until creamy.

  4. 4

    Step 4

    Step 4

    Place half of the cottage cheese cream into individual serving glasses or coupes. It is convenient to use a pastry bag for this.

  5. 5

    Step 5

    Step 5

    Reserve a few raspberries for garnish. Blend the raspberries and 2 tbsp sugar in a blender until smooth.

  6. 6

    Step 6

    Step 6

    Spread over the cottage cheese layer.

  7. 7

    Step 7

    Step 7

    Spread the remaining cottage cheese cream.

  8. 8

    Step 8

    Step 8

    Sprinkle with chocolate shavings and decorate with raspberry berries.