Dietary Cottage Cheese Bake in the Microwave
Description
The recipe won't take much time. A diet cottage cheese casserole cooked in the microwave at home is ready in just 10 minutes. 1. First, sieve the cottage cheese to remove lumps and make its texture lighter and fluffier. It's best to use low-fat or reduced-fat cottage cheese. 2. Add an egg to the sieved cottage cheese. 3. Add a little sugar or honey and a pinch of vanilla (if desired, you can replace it with cinnamon). 4. Mix thoroughly. 5. Transfer the mixture into a microwave-safe dish and cook in the microwave for 7–8 minutes. 6. After the timer beeps, let the casserole sit for another 2–3 minutes, then it's ready to serve. The diet microwave cottage cheese casserole recipe can also be enhanced with dried fruits or candied fruits. For extra aroma, add orange or lemon zest, or grated ginger root. Serve the dish with fresh fruits or low-fat sour cream. You can also use fruit syrup. Serve chilled.