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Cottage cheese casserole with dried apricots and raisins
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Cottage cheese casserole with dried apricots and raisins

60 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. Here is a really great option for you,

Instructions

  1. 1

    Step 1

    Step 1

    1. Place the cottage cheese into a deep bowl and add the egg. You can sift the cottage cheese through a sieve beforehand if it's lumpy.

  2. 2

    Step 2

    Step 2

    2. Add flour. You can use semolina instead, but just a little, so the casserole isn't rubbery.

  3. 3

    Step 3

    Step 3

    3. For flavor, add vanilla sugar. Mix everything thoroughly.

  4. 4

    Step 4

    Step 4

    4. Cut the apricots into small pieces. You can pour hot water over the dried fruits beforehand, but I didn't do that.

  5. 5

    Step 5

    Step 5

    5. Add the dried apricots and raisins to the cottage cheese mixture.

  6. 6

    Step 6

    Step 6

    6. A little zest for a rich aroma.

  7. 7

    Step 7

    Step 7

    7. Grease a heat-resistant baking dish thoroughly with butter. Place the cottage cheese in it and put in a preheated oven at 180 degrees.

  8. 8

    Step 8

    Step 8

    8. Bake until golden brown, about 35-45 minutes.