
Cottage cheese casserole with yogurt
Description
The bake is prepared simply and quickly. A delicate, simple casserole with a minimal amount of ingredients. You can bake it in the oven or in a multicooker. Very tasty and similar to daycare casserole. Serve warm or chilled. Ideal with tea.
Instructions
- 1
Step 1

Prepare all the necessary ingredients.
- 2
Step 2

Pour the semolina into a bowl, add drinkable plain natural yogurt to cover it, stir, and leave for 10–15 minutes until the semolina swells and softens.
- 3
Step 3

Add the cottage cheese and powdered sugar.
- 4
Step 4

Beat the eggs.
- 5
Step 5

Blend the entire mixture in a blender so the casserole turns out with a softer, more delicate texture.
- 6
Step 6

Pour the mixture into an oiled baking dish. Bake in a preheated oven at 180°C for 35–40 minutes.
- 7
Step 7

Take out the finished, golden-brown casserole and let it cool.
- 8
Step 8

Garnish as desired. I used berries.
- 9
Step 9

Serve cooled.