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Cottage Cheese Casserole with Figs
Baked goods

Cottage Cheese Casserole with Figs

45 min4 serv.21 февр. 2026 г.

Description

Tasty baked goods for the whole family. The casserole can be served in individual dishes. Just remember to grease them before pouring in the cottage cheese mixture. Baking time may be reduced by 5–7 minutes. Take into account the specifics of your oven. The bake is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    In a bowl, mix cottage cheese, eggs, sugar, salt, and vanillin. Blend with an immersion blender.

  3. 3

    Step 3

    Step 3

    Add the starch and mix well again. Preheat the oven to 180 degrees.

  4. 4

    Step 4

    Step 4

    Cut the figs into wedges.

  5. 5

    Step 5

    Step 5

    Generously butter the baking dish. Spread the cottage cheese mixture.

  6. 6

    Step 6

    Step 6

    Arrange the fig slices over the cottage cheese mixture, gently “submerging” them. Place the casserole in the preheated oven for 30 minutes.

  7. 7

    Step 7

    Step 7

    Remove the finished casserole from the oven and let it cool slightly.

  8. 8

    Step 8

    Step 8

    Serve the casserole with your favorite sauces.