
Cottage Cheese Casserole with Rolled Oats and Apples
Description
Delicious baked goods for the whole family. If you don’t like rolled oats, make a tasty cottage cheese casserole—it will turn out both wholesome and fragrant. Rolled oats make a great addition; the dish will be more filling. Even children will enjoy this breakfast. The bake is ready. Serve at the table.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Crack the eggs into a deep bowl, add sugar, salt, and vanillin, and whisk.
- 3
Step 3

Add the rolled oats and sour cream, stir, and leave the mixture for 15 minutes so the oats can swell.
- 4
Step 4

Then add the cottage cheese and stir. Use cottage cheese of any fat content.
- 5
Step 5

Add the diced apples, add the baking powder, and stir.
- 6
Step 6

Мой император! 😊 Place the dough into the baking dish. Grease the dish with butter if needed. Put it in the oven.
- 7
Step 7

Bake the casserole in the oven for 25 minutes at 180 degrees. The casserole will become airy and tender.
- 8
Step 8

The pastry is ready. Serve with tea.