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Cottage cheese casserole (simple recipe in a multicooker)
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Cottage cheese casserole (simple recipe in a multicooker)

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Its tender texture, mild flavor, and pleasant aroma will evoke pleasant memories. Feel free to add candied fruits, raisins, apple pieces, or walnuts to suit your taste. For now, read on.

Instructions

  1. 1

    Step 1

    Step 1

    Beat the eggs with a mixer for 2-3 minutes until foamy.

  2. 2

    Step 2

    Step 2

    Then, while continuing to whisk, gradually add the sugar, cottage cheese, semolina, and kefir in parts.

  3. 3

    Step 3

    Step 3

    At the end, add vanilla sugar, salt, and baking powder. Mix once again.

  4. 4

    Step 4

    Step 4

    Add the washed raisins to the ready dough. Mix the dough well.

  5. 5

    Step 5

    Step 5

    Grease the multicooker bowl with margarine or butter. Pour the cottage cheese dough into it.

  6. 6

    Step 6

    Step 6

    Set the "Bake" mode for 45 minutes. Once the casserole has cooled down, taste it.