Dukan-style cottage cheese casserole
Description
Perfect with tea and coffee. Dukan-style baked cottage cheese casserole is not only delicious but also very filling, so it can replace dinner or be served for breakfast. It will provide your body with energy throughout the day, despite containing only 133 kcal per 100 g. By the way, this dish is suitable not only for those following the Dukan diet, but also for anyone who strives to eat healthily, without overloading the body or consuming harmful foods. My recipe,
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Choose fat-free cottage cheese.
- 2
Step 2
Place the cottage cheese, bran, eggs, sweetener, and baking powder into the blender container.
- 3
Step 3
Blend until smooth. If all the cottage cheese does not fit in the blender, divide all ingredients in half, first blend one part, then the second, and then combine both parts.
- 4
Step 4
Place the cottage cheese mixture into a baking dish. I use a silicone mold, which is the most convenient for baking cottage cheese dough.
- 5
Step 5
Bake for 40 minutes until golden brown. Make sure the casserole doesn't burn. Leave the cooked casserole in the turned-off oven for 15 minutes.
- 6
Step 6
Serve the Dukan cottage cheese casserole, drizzled with fat-free yogurt.