Cottage cheese with raisins
Description
Sweet and aromatic cottage cheese mixture with raisins is a very healthy and delicious dish. Both children and adults love it. You can spread this mixture on cookies to make a kind of pastry, or serve it with pancakes or pancakes. It's also delicious on its own as a dessert. By reading this simple recipe, you will learn how to make it.
Instructions
- 1
Step 1
Soak the raisins in boiling water for about 10 minutes, then drain the water and dry the raisins on a paper towel.
- 2
Step 2
Pass the cottage cheese through a meat grinder so that the granules are not felt in the mass later.
- 3
Step 3
Place the cottage cheese, passed through a meat grinder, into a bowl. Add soft butter, sour cream, and sugar (regular and vanilla). Mix gently.
- 4
Step 4
Now, using a blender, mix everything together and beat until fluffy and homogeneous.
- 5
Step 5
Add the dried raisins and mix. Then place the mixture in the refrigerator and let it chill slightly.