
Cottage Cheese with Herbs and Garlic
Description
Perfect with meals and drinks. Cottage cheese with herbs can be spread on bread or toast. Sour cream can be replaced with mayonnaise. The amount of sour cream depends on whether the cottage cheese is dry or moist. The longer you blend the cottage cheese with herbs in the blender, the softer and airier it becomes! Cottage cheese with herbs is very good for your health; almost everyone can eat it. And most importantly, it is much healthier than cottage cheese with sugar. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1

Wash the dill under running water.
- 2
Step 2

Also prepare the parsley.
- 3
Step 3

Use the freshest cottage cheese.
- 4
Step 4

Peel the garlic and press it through a garlic press.
- 5
Step 5

Use low-fat sour cream.
- 6
Step 6

Place everything in a blender and blend.
- 7
Step 7

The appetizer is ready. Serve at the table.