
Desserts
Cottage cheese from green buckwheat
120 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. This light buckwheat cottage cheese can not only make for a delicious breakfast, but also provide beneficial antioxidants and trace elements. I'll tell you more details below. The ready dessert can be served at the table.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Soak the buckwheat in water for 2-4 hours. Then rinse thoroughly.
- 3
Step 3

Grind all ingredients with a blender.
- 4
Step 4

Do not blend until completely smooth; the consistency should be a mixture with small particles of buckwheat.
- 5
Step 5

The cottage cheese from green buckwheat is ready.