
Braised mushrooms with vegetables
Description
This dish is commonly served in restaurants, but you can prepare it at home in just 40 minutes. Light and very tasty, it can even be eaten during fasting periods. Moreover, if you're watching your figure, stewed mushrooms with vegetables at home make a perfect breakfast or lunch.
Instructions
- 1
Step 1

1. If you want to eat healthy food, prepare stewed mushrooms with vegetables. This dish is very light, tasty, and contains minimal calories.
- 2
Step 2

2. Before sending the green beans to the frying pan, steam them. This process takes about 20 minutes.
- 3
Step 3

3. While the asparagus is steaming, chop the bell pepper and parsley. You can add a bit of chili pepper to taste.
- 4
Step 4

4. Sauté all the ingredients, add garlic, salt, and spices. Cook until done, stirring constantly.
- 5
Step 5

5. Serve hot as a standalone dish.