topfood.cloud
All recipes
Braised pumpkin with vegetables
Hot dishes

Braised pumpkin with vegetables

60 min4 serv.19 февр. 2026 г.

Description

I want to share a recipe for a very filling, healthy, and delicious dish. Below I have described it,

Instructions

  1. 1

    Step 1

    Step 1

    Wash and peel all the vegetables well. Cut everything into fairly large pieces, except for the tomatoes, which should be cut finely.

  2. 2

    Step 2

    Step 2

    Bring water to a boil. Boil three types of cabbage in it for 15 minutes. Drain the broth into a separate bowl.

  3. 3

    Step 3

    Step 3

    Simmer the eggplants, pumpkin, and carrots until cooked. Then, in the same skillet, sauté the potatoes in oil with onions (about 7 minutes).

  4. 4

    Step 4

    Step 4

    In another pan, mix the cabbage broth with tomatoes. Simmer for 13 minutes.

  5. 5

    Step 5

    Step 5

    Remove the corn kernels. Transfer all the vegetables to a cauldron. Add salt. Add bay leaf. Pour in the broth with tomatoes. Simmer for about 20 minutes.