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Braised turnip
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Braised turnip

60 min4 serv.19 февр. 2026 г.

Description

Turnip is very tasty and healthy. We all know the famous fairy tale about it, but have you ever tried cooking it? You should! It goes wonderfully well with vegetables and can make an excellent everyday side dish.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the turnip, peel it, and cut into small cubes.

  2. 2

    Step 2

    Step 2

    You can grate the carrot or cut it into small cubes. In the pot where we will be stewing, sauté the carrot in vegetable oil.

  3. 3

    Step 3

    Step 3

    Cut the onion into cubes or julienne, or simply chop it coarsely.

  4. 4

    Step 4

    Step 4

    Add the onion to the carrots, pour in the water, and simmer everything together.

  5. 5

    Step 5

    Step 5

    After a few minutes, add the turnip here as well. Salt and pepper to taste.

  6. 6

    Step 6

    Step 6

    Cook the dish until the turnip is done. Then chop the greens and add them to the pot. You can also add your favorite spices if desired. Just don't overdo it!

  7. 7

    Step 7

    Step 7

    And here the stewed turnip is ready.