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Braised potatoes with pork in a multicooker
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Braised potatoes with pork in a multicooker

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Here is a simple recipe for stewed potatoes with pork in a multicooker. The main feature of this dish is its ease of preparation. In addition to the listed vegetables, you can add others, such as tomatoes, zucchini, or eggplants. Good luck cooking! Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the meat and dry it, then cut into cubes.

  2. 2

    Step 2

    Step 2

    Rinse and peel the onion and carrot. Cut the vegetables into small cubes.

  3. 3

    Step 3

    Step 3

    We also wash the potatoes, peel them, and chop finely. Put all the vegetables into the multicooker bowl, pour in the oil and water. Add the spices and mix everything. Cook in "Stewing" mode for 1 hour.

  4. 4

    Step 4

    Step 4

    15 minutes before completion, add sour cream and finely chopped herbs. Mix and continue cooking until the beep signal.