Hot dishes
Stewed potatoes with meat in a cauldron
60 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Meat is always filling, and when combined with potatoes, it's incredibly delicious and twice as satisfying. This dish will bring your entire family to the dinner table—I guarantee it! Let's start cooking. Serve hot.
Instructions
- 1
Step 1
Heat oil in a cauldron. Cut the meat into pieces, salt them, and place in the cauldron.
- 2
Step 2
Slice the onion. Let the meat simmer for about 10 minutes, then add the onion.
- 3
Step 3
Peel and dice the potatoes. Add them to the other ingredients.
- 4
Step 4
Simmer everything together for 5 minutes, then add water. Reduce the heat, cover with a lid. After 20 minutes, season with salt and pepper. You can garnish with herbs. Simmer for another 10 minutes. The dish is ready!