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Braised potatoes with meat
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Braised potatoes with meat

120 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. This potato dish will become a favorite on your table. The potatoes turn out soft and aromatic, while the meat is incredibly juicy. Even kids won't refuse to eat well. And men will happily enjoy a hearty dinner after a hard day's work. Serve hot.

Instructions

  1. 1

    Step 1

    Cut the meat into cubes and lightly fry it in a pan with vegetable oil.

  2. 2

    Step 2

    Chop the onion and add it to the meat in the frying pan.

  3. 3

    Step 3

    Cut the carrots into thin strips and add them to the pan. Add bay leaf, salt, and pepper as well.

  4. 4

    Step 4

    In a separate container, dissolve the tomato paste in water. Pour it into the meat.

  5. 5

    Step 5

    Cut the potatoes into cubes and add them to the meat as well. Simmer over low heat, covered, until cooked (about 1.5 hours).

  6. 6

    Step 6

    Done.