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Braised cabbage with sausage
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Braised cabbage with sausage

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I'll show you. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Pour a little vegetable oil into the bottom of the multicooker bowl. Shred the cabbage and slice the sausages into rounds. Dilute the tomato paste with water, add salt and pepper to taste. Place all ingredients into the bowl.

  2. 2

    Step 2

    Step 2

    2. Gently mix and set the "Stewing" mode. Cooking time depends on your appliance and how soft you prefer your cabbage – on average, from 30 to 50 minutes.

  3. 3

    Step 3

    Step 3

    3. After the sound signal, check the cabbage for tenderness. Serve the stewed cabbage with sausage either cold or hot.