
Appetizers
Turkish meze
240 min4 serv.21 февр. 2026 г.
Description
More details. Serve with greens and sauce.
Instructions
- 1
Step 1

Prepare all the ingredients. Soak the lentils in water for 4 hours in advance.
- 2
Step 2

Over medium heat, sauté the onion until golden. Add the grated carrot and, stirring, cook for a couple more minutes.
- 3
Step 3

Bring the lentils and water to a boil. Reduce the heat to the lowest setting and cook covered for 20–30 minutes.
- 4
Step 4

Mix the yogurt with crushed garlic, salt and pepper.
- 5
Step 5

Place the fried vegetables with lentils on a flat plate.
- 6
Step 6

Pour yogurt over the top and garnish with herbs.
- 7
Step 7

Turkish meze is ready, enjoy your meal!