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Turkish breakfast
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Turkish breakfast

5 min4 serv.20 февр. 2026 г.

Description

Slice the sausage into circles no thicker than 3 mm. Melt the butter in a frying pan. Add a couple of eggs (try not to break the yolks), place the sausage on top, season with salt, and cover with a lid. Cook for 5 minutes. Serve immediately. Enjoy your breakfast!

Instructions