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Turkish delight at home
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Turkish delight at home

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. I'll teach you. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. Combine sugar, water, and citric acid, and place over heat. Separately, mix starch with half a cup of water. Remove the hot syrup from heat and slowly pour it into the starch mixture in a thin stream. Return to heat and simmer briefly.

  2. 2

    Step 2

    Step 2

    2. When the consistency becomes thick and pliable like this, remove from heat.

  3. 3

    Step 3

    Step 3

    3. Add the food coloring and flavoring. In this case, use 2 tablespoons of rose syrup and rose water. Mix thoroughly until smooth. Heat for another minute over the lowest heat.

  4. 4

    Step 4

    Step 4

    4. Dust the work surface with starch, place the Turkish delight on it and smooth it out. If you have molds, you can use them. Leave to cool for a couple of hours. Then dust the top with starch and carefully cut into cubes.

  5. 5

    Step 5

    Step 5

    5. Turkish delight is ready at home.